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The chueotang had a good and tangy flavor characteristic of a lot of these Korean soups. Ours was full of mushrooms, fried tofu, rice, and noodles, Most likely a couple of other factors as well.

I really casino betting like octopus which was the one particular and only time Ive experienced it Uncooked. Served with soy sauce and wasabi, it had been Definitely delightful, In a natural way sweet rather than as gummy as I believed It might be.